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Research Detail

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SS Kakon
Agronomy Division, Bangladesh Agricultural Research Institute, Joydebpur Gazipur 1701, Bangladesh

JA Chowdhury
Agronomy Division, Bangladesh Agricultural Research Institute, Joydebpur Gazipur 1701, Bangladesh

MM Bazzaz
Agricultural Research Station, Rajbari, Dinajpur, Bangladesh

MM Alam
Regional Agricultural Research Station, Hathazari, Chittagong, Bangladesh

AA Begum
Agronomy Division, Bangladesh Agricultural Research Institute, Joydebpur Gazipur 1701, Bangladesh

MA Aziz
Agronomy Division, Bangladesh Agricultural Research Institute, Joydebpur Gazipur 1701, Bangladesh

The experiment was conducted at Joydebpur and Rajbari Farm of Bangladesh Agricultural Research Institute during two successive rabi seasons (2014-16) to find out the suitable vegetable for intercropping with sweet gourd for higher productivity and economic return. Six intercrop combinations of sweet gourd and vegetables viz., T1 = Sole sweet gourd, T2  = Sweet gourd (2 m x 2 m) + cabbage (50 cm x 50 cm), T3 = Sweet gourd (2m x 2m) + cauliflower (50 cm x 50 cm), T4 = Sweet gourd (2 m x 2 m) + radish (20 cm x 25 cm), T5 = Sweet gourd (2 m x 2 m) + lettuce (50 cm x 50 cm), T6 = Sweet gourd (2 m x 2 m) + tomato (50 cm x 50 cm) were tested  at Joydebpur  and Rajbari. The highest mean sweet gourd yield (31.37 t ha-1 at Joydebpur and 34.54 t ha-1 at Rajbari) was recorded in sole sweet gourd over the years. The highest mean vegetable yield (42.87 t   ha-1 at Joydebpur and 61.40 t ha-1 at Rajbari) was recorded in sweet gourd + cabbage combination. Maximum mean sweet gourd equivalent (SEY) yield (72.55 t ha-1), highest gross return (Tk. 362775 ha-1 and BCR (2.98) were recorded in sweet gourd + cabbage combination over the years at Joydebpur. The maximum mean SEY (79.38 t ha-1), highest gross return (Tk. 396905 ha-1) and BCR (3.25) were recorded in sweet gourd + cauliflower combination at Rajbari. Two year results revealed that sweet gourd + cabbage and cauliflower might be suitable intercrop combination for getting maximum yield and economic return

  Vegetables, Sweet Gourd, Cabbage, Cauliflower, Tomato, Lettuce
  Agronomy Division, BARI, Joydebpur, Gazipur and ARS, Rajbari
  00-00-2014
  00-00-2016
  Farming System
  Sweet gourd, Cabbage, Cauliflower, Radish

This experiment was conducted  to select suitable vegetables for intercropping with sweet gourd.

The experiment was conducted at the research field of Agronomy Division, BARI, Joydebpur, Gazipur and ARS, Rajbari during rabi seasons of 2014-15 and 2015- 16. Six  intercrop  combinations  of  sweet  gourd  and  winter  vegetables  viz.,  T1=  Sole  sweet  gourd,  T2=  Sweet  gourd  (2m  x  2m)  +  cabbage  (50  cm  x  50  cm),  T3 = Sweet gourd (2m x  2m)  +  cauliflower  (50  cm  x  50  cm),  T4  =  Sweet  gourd (2m x 2m) +  radish  (20  cm  x  25  cm),  T5  =  Sweet  gourd  (2m  x  2m)  +  lettuce  (50 cm  x  50  cm),  T6  =  Sweet  gourd  (2m  x  2m)  +  tomato  (50  cm  x  50  cm)  were tested The experiment  was  laid  out  in  a  RCB  design  with  3  replications.  The unit plot size was  4  m  x  4  m.  Sweet  gourd  var.  BARI  Misti  kumra-2,  Cabbage var. BARI Badhacopy-1, Cauliflower var. BARI Fulcopy-1,  Tomato  var.  BARI Tomato-2, Lettuce var. BARI lettuce-1  and  radish  var.  BARI  Mula-1  were used. Seeds  of  radish  were  sown  on  25  November  at  Joydebpur  and  twenty  five days old seedlings of cabbage, cauliflower,  lettuce  and  tomato  were  transplanted on the same day in both the years.  On  the  other  hand,  at  Rajbari, seeds of radish were sown on 25 November 2014 and  09  November  2015  and twenty five days old seedlings of cabbage, cauliflower, lettuce and tomato were transplanted on the same day  in  both  the  years.  Thirty  days  old  seedlings  of  sweet gourd were transplanted on 12 December 2014 and  19  November  2015.  Thirty days old seedlings of sweet gourd  were  transplanted  on  10  December  in  both the years at Joydebpur and different winter vegetables were planted in line according to the treatments at 15 days before  transplanting  of  sweet  gourd  seedlings. Fertilizers  @  80-36-100-24-2-2  kg ha-1  NPKSZnB + CD: 10 tha-1   were applied in sole sweet gourd Chemical  fertilizers  were  used  in  the  form  of  urea, triple super phosphate, muriate of potash, gypsum, zinc  sulphate  and  boric acid.  Fertilizers  @  100-50.5-90.5-18-2.3  kg  ha-1  NPKSZnB  +  CD: 10 tha-1 were applied in vegetables. Organic manure and chemical fertilizers were applied at the final land preparation,  while urea and  MoP  were top dressed in two  equal  splits at 15 and 35 DAT of winter vegetables. All  chemical  fertilizer  along  with  organic manure was  applied  in  pit  7  days  before  transplanting  of  winter  vegetables and sweet gourd seedlings. At Joydebpur sweet gourd harvesting  was  started  from  93  DAT  and  four  harvesting was done up to 1 - 5  April  2015  and  2016.  Cabbage  and  Cauliflower was harvested two times  (55  and  70  DAT).  Lettuce  was  harvested  at  35  DAT  and tomato was harvested four times at  85,  90,  93  and  100  DAT  in  both  the  years.  On  the  other  hand,  at  Rajbari,  sweet  gourd  harvesting  was  started  from 105 DAT and harvesting was done four times.  Cauliflower  was  harvested  three  times (59, 68 and 74  DAT).  Lettuce  was  harvested  at  45  and  55  DAT  and  tomato was  harvested  five  times  at  91,  98,  105,  112,  119,  and  126  DAT  in  both  the   years.   Intercultural  operations  like   watering,   weeding  and  pest  control were done as and  when  required.  Yields  of  both  the  crops  were  taken  from  whole plot. Collected data of all crops were analyzed  statistically  and  the  means were adjudged using LSD test at 5% level. Benefit- cost analysis was  also done.  Sweet gourd equivalent yield was computed using the formula of Bandyopadhaya (1984). Sweet gourd equivalent yield (SEY) (kg ha-1) = Yisg + Yiveg.Pveg./ P sg; Where, Yi sg= Sweet gourd yield (kg ha-1) in intercropping. Yiv eg. Veg. yield (kg ha-1) in intercropping; Psg = Price of sweet gourd (kg ha-1) Pveg. = Price of vegetable (kg ha-1)

  Bangladesh Agron. J. 2018, 21(2): 7-11
  DOI: https://doi.org/10.3329/baj.v21i2.44486
Funding Source:
1.   Budget:  
  

The overall results indicated that among the intercrop combinations sweet gourd (2 m x 2 m) + cabbage / cauliflower (50 cm x 50 cm) combination was found suitable for total productivity and economic return at Rajbari but at Joydebpur sweet gourd (2 m x 2 m) + cabbage / raddish was found viable..

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