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Research Detail

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M. S. Islam
Agronomy Division, Bangladesh Institute of Nuclear Agriculture, Mymensingh, Bangladesh

M. A. R. Sarkar
Department of Agronomy, Bangladesh Agricultural University, Mymensingh, Bangladesh

M. A. Salam
Director (Research), Bangladesh Institute of Nuclear Agriculture, Mymensingh, Bangladesh

A field experiment was carried out at Bangladesh Institute of Nuclear Agriculture (BINA) farm, Mymensingh during July to December 2007 to study the growth and yield performance of 33 aromatic and non-aromatic fine rice varieties in aman season. The experiment was laid out in a randomized complete block design (RCBD) with three replications. Among the aromatic and non-aromatic rice varieties, plant height, total dry matter (TDM) and chlorophyll content varied significantly at 60 and 90 DAT while the leaf area hill-1 varied at all sampling dates i.e. at 30, 60 and 90 DAT. The results showed that aromatic and non-aromatic fine rice variety Kataribhogh produced the maximum grain yield (3.86 t ha-1) which was statistically identical to that of non-aromatic fine rice Basmati (3.73 t ha-1). On the other hand, aromatic rice variety Ukunimadhu produced the highest grain yield (2.6 t ha-1) which was statistically identical with that of aromatic rice variety BRRI dhan34 (2.57 t ha-1). From the present study, it might be conclueded that Aromatic and non-aromatic fine rice Ukunimadhu, BRRI dhan34. Basmati and Kataribhogh performed the best regarding grain yield in aman season.

  Aromatic and non-aromatic fine rice varieties, Yield, Aman season
  Agronomy farm of Bangladesh Institute of Nuclear Agriculture, Mymensingh
  00-07-2007
  00-12-2007
  Variety and Species
  Rice

To identify the best performance of aromatic and non-aromatic fine rice vaieties in aman season by screening from a lot of 33 aromatic and non-aromatic fine rice varieties.

The experimental land was sandy loam in texture having soil pH 6.8. The experimental materials such as seeds for experiment were collected from the Agronomy Division and Plant Breeding Division of BINA, Germplasm Centre of BRRI, and Agronomy Field laboratory of Bangladesh Agricultural University. The unit plot size was 4.0 m x 2.5 m. The plots of aromatic and non-aromatic fine rice were fertilized with N, P, K, S, and Zn at the rate of 126.9, 19.81, 65, 43.3 and 1.8 kg ha-1, respectively in the form of urea, TSP, MP, gypsum and zinc sulphate. The whole amounts of triple super phosphate, muriate of potash, gypsum and zine sulphate were applied to the soil at the time of final land preparation. Urea was applied in three equal splits. One split of urea was applied with other fertilizers as basal dose and the other two splits were applied 21 and 45 days after transplanting (DAT). The experiment was laid out in a randomized complete block design with three replications. The average value of daily maximum temperatures during the period of July 2007 to December 2007 were 28.36, 28.46, 29.33, 28.96, 37.35 and 24.10ºC, respectively. A total of 33 aromatic and non-aromatic fine rice varieties were evaluated in this study. The varieties were as follows; Awn less Minicat, Awn Minicat, BRRI dhan38, BRRI dhan34, BRRI dhan37, Binadhan-4, Binasail, Basmati, Banajira, Chinisagar, Chiniatab, Chikonlal, Chinikahai, Dudhsar, Jasmain, Jumadhuma, Kalobhog, Kalizira, Kasmiribasmati, Kala manik, Kataribhog, Kamonisail, Lalmoi, Lalgilona, Minikichi, Maharani, Marich bati, Pulashi, Sharisaful , Surjamukhi, Sonamukhi, Tripunachinal, Ukunimadhu. Only selected healthy seedlings were transplanted in the experimental plots in July in 20 cm apart line maintaining a distance of 15 cm from hill to hill with three seedlings hill-1. Intercultural operations and pesticide application were done as and when necessary. From each plot ten hills (excluding border hills) were collected for collecting data on 30, 60 and 90 DAT. Each plant sample was separated into leaf as their area was measured with the help of a protable leaf area meter. During harvest, 10 hills were again randomly seclected from each plots excluding border hills and from the hills, data on yield contributing characters were collected. Grain and straw yields were sun dried and the weight of grains was adjusted to 12% moisture content. Grain and straw yields were then converted to t ha-1. Data were analyzed statistically using “Analysis of Variance” technique and differences differences among treatments mean s were adjudged by Duncan’s Multiple Range Test.

  Bangladesh Journal of Nuclear Agriculture. Vol: 29, pp: 59-66, ISSN 0258-7130, 2013
  
Funding Source:
1.  Government Budget:  
  

From the present study,  Aromatic and non-aromatic fine rice Kataribhogh, Ukunimadhu, BRRI dhan34 and Basmati performed the best regarding grain yield in aman season.

  Journal
  


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