1 |
Use of Fertilizer and Pesticide for Crop Production in Agrarian Area in Bangladesh |
Trina Chakrabarty
Department of Environmental Science and Resource Management, Mawlana Bhashani Science and Technology University, Tangail-1902, Bangladesh |
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2 |
Ethnomedicinal Plants of Fifteen Clans of the Garo Tribal Community of Madhupur in Tangail District, Bangladesh |
Nasreen Jahan
Mawlana Bhasani Science and Technology University, Santosh-1902, Bangladesh. |
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3 |
Ethnomedicinal Wisdom and Famine Food Plants of the Hajong Community of Baromari Village in Netrakona District of Bangladesh |
Md. Arif Khan
Department of Biotechnology & Genetic Engineering, Mawlana Bhasani Science and Technology University, Santosh-1902, Bangladesh. |
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4 |
Medicinal Plants Used for Preventive Medicinal Purposes: Ethnomedicinal Practices of a Folk Medicinal Practitioner of Paramtala Village of Muradnagar Upazila in Comilla District, Bangladesh. |
Abu Zaffar Shibly
Department of Biotechnology and Genetic Engineering, Faculty of Life Science, Mawlana Bhashani Science and Technology University, Tangail-1902, Bangladesh. |
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5 |
A Survey on Medicinal Plant Usage by Folk Medicinal Practitioners in Different Villages at Nalitabari Upazilla, Sherpur District, Bangladesh |
Aysha Ferdoushi
Department of Biotechnology and Genetic Engineering, Mawlana Bhashani Science and Technology University, Santosh, Tangail-1902, Bangladesh. |
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6 |
Determination of Sunset Yellow in Different Brands of Orange Jellies of Bangladesh by Hplc |
A. ISLAM
Department of Food Technology and Nutritional Science, Mawlana Bhashani Science and Technology University, Santosh, Tangail 1902, Bangladesh |
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7 |
A Comprehensive Biological, Ethno- Pharmacological and Phytochemical Update Review on Ayurvedic Plant of Terminalia Chebula (hortoki) of Bangladesh |
Dr.A.K.M. Mohiuddin Professor Faculty of Life Science, Department of Biotechnology and Genetic Engineering, Mawlana Bhashani Science and Technology University, Santosh, Tangail-1902, Bangladesh |
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8 |
A Statistical Analysis on Production of Chili and Its' Prospect in Bangladesh |
Sayed Mohibul Hossen
Lecturer, Department of Statistics, Mawlana Bashani Science & Technology University, Santosh, Tangail-1902, BANGLADESH |
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9 |
Promising Effect of Metallic Mordants on Colorimetric Physiognomy of Dyed Cotton Fabric Employing Banana (musa Sapientum) Agricultural Waste |
Md. Reazuddin Repon
Department of Textile Engineering, Mawlana Bhashani Science and Technology University, Bangladesh |
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10 |
Optimization of Dyeing Time of Eco-friendly Cotton Coloration Using Banana (musa Sapientum) Floral Stem Sap |
Md. Reazuddin Repon*
Department of Textile Engineering, Mawlana Bhashani Science and Technology University, Bangladesh |
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11 |
Eco-friendly Cotton Coloration Using Banana (musa Sapientum) Waste: Optimization of Dyeing Temperature |
Md. Reazuddin Repon*
Department of Textile Engineering, Mawlana Bhashani Science and Technology University, Bangladesh |
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12 |
Performance of Irradiated Chitosan and Formalin to Preserve Banana and Bitter Gourd |
MD. AZIZUL HAQUE*
Dept. of Food Technology and Nutritional Science, Mawlana Bhashani Science and Technology University, Tangail-1902, Bangladesh |
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13 |
Comprehensive Investigation on Banana Ripening by Using Natural Agents and Chemicals |
Pulakesh Basak
Department of Food Technology and Nutritional Science, Mawlana Bhashani Science and Technology University, Santosh Tangail – 1902, Bangladesh |
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30-04-2016 |
30-06-2016 |
14 |
Development of Fiber and Mineral Enriched Cookies by Utilization of Banana and Banana Peel Flour |
Md. Jahangir Alam*
Department of Food Technology and Nutritional Science, Faculty of Life Science, Mawlana Bhashani Science and Technology University, Santosh, Tangail- 1902, Bangladesh. |
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15 |
Chemicals Used for Growth, Ripening and Storage of Lychee in Bangladesh |
Luthfunnesa Bari
Department of Food Technology and Nutritional Science, Mawlana Bhashani Science and Technology University, SantoshTangail – 1902, Bangladesh |
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31-12-2014 |
30-11-2015 |
16 |
Comparative Analysis of the Physico-chemical and Antioxidant Properties of Honey Available in Tangail, Bangladesh |
MR Linkon
Department of Food Technology and Nutritional Science, Faculty of Life science, Mawlana Bhashani Science and Technology University (MBSTU), Bangladesh |
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17 |
Effects of Climate Change on Rice Production at Khulna District, Bangladesh |
Nuralam Hossain*
Faculty of Urban Construction and Environmental Engineering, Chongqing University, Chongqing, 400045, China |
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18 |
A Trend Analysis of Temperature and Rainfall to Predict Climate Change for Northwestern Region of Bangladesh |
Md. Didarul Islam Bhuyan*
Department of Physics, Mawlana Bhashani Science and Technology University, Santosh, Tangail, Bangladesh |
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30-11-1980 |
30-11-2007 |
19 |
Quality Assessment of Surface and Drinking Water of Nakla Paurosova, Sherpur, Bangladesh |
Sourav Sarker
Department of Biotechnology and Genetic Engineering, Mawlana Bhashani Science and Technology University, Tangail, Bangladesh |
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30-06-2018 |
31-10-2018 |
20 |
Deforestation and Biodiversity Degradation in Madhupur Sal Forest at Tangail Region |
Md. Sirajul Islam*
Department of Environmental Science and Resource Management, Mawlana Bhashani Science and Technology University, Tangail-1902, Bangladesh |
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31-03-2010 |
31-08-2010 |