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Research Detail

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Dr. M. H. Ali
AED, BINA

A. K. M. Adham
Assist. Prof.
IWM, BAU

In this study, an investigation was made on the response of evapotranspiration (representation of crop water demand) due to possible changes in climatic parameters at three locations of Bangladesh. The results suggest an increase of 11 to 15% of total ET demand with an increase in maximum temperature (in isolation) by 20%. Increase of 10% in temperature alone with 10% decrease in bright sunshine hour (SH) and wind speed (WS) could result even in marginal increase in total ET (3.1%). A 10% increase in temperature coupled with 10% increase in SH, WS, and 15% decrease in relative humidity could result in 18.5% increase in annual ET. Any change in evapotranspiration will be likely to have a profound effect on agriculture and water resource planning. It is the time for planners/users to think in terms of expected change in water requirement due to global climate change while planning for development of future water resources. A wide spectrum climate change scenario is discussed in the paper as guideline for future development and planning of water resources.

  Climate change, Evapotranspiration, Crop water demand, Water resource planning, Bangladesh
  BINA, Mymensingh
  
  
  Socio-economic and Policy
  , Impact

To investigation  the  change in evapotranspiration demand taking into account a wide spectrum scenario of climate change, taking the climatic data of three agro-ecological zones of Bangladesh.

Study area: Data of three different weather stations located at different representative regions: Mymensingh, Rangpur and Rajshahi.

Climatic Data: Data of the climatic variables were collected from Bangladesh Meteorological Department. Monthly average of long-term meteorological parameters have been used as reference data for study.

Range of climatic change considered: Global climate model predicts regional temperature changes, which range from slight cooling to a nearly 10 0C warming, depending on latitude and season. Rosenberg et al.(1989) calculated expected change in temperature ranging between – 4 to + 10 0C. The ET0 values  were calculated using FAO CROPWAT model, windows version 4.2 (FAO, 1995).

  J. Agrometeorol., 9(1): 20-25, (2007)
  
Funding Source:
1.   Budget:  
  

In response to the change in temperature by ± 20 %, ET varied between – 11.6 to + 15.2% in comparison to increased temperature. Change in minimum temperature has a little effect on annual ET. The ET showed an increasing trend with the decrease in humidity and vice versa. Wind speed and bright sunshine hour affect ET in similar fashion, with a little higher magnitude than that of bright sunshine hour. Increasing bright sunshine hour and wind speed by 20%, increased ET by about 8 and 3%, respectively, and vice versa.

  Journal
  


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