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Research Detail

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Dr. Md. Jasimuddin Khan
Professor (Livestock Systems Specialist)
Principal Investigator (Position, full address with phone no.) Department of Animal Nutrition, Bangladesh Agricultural University, Mymensingh-2202

Objectives of the study were to compare the productive performance of three genotypes (Sonali, Fayoumi and Deshi) of hens at farmers’ level. To select a suitable genotype for the area. To develop an economic feeding and rearing system. Twenty four farmers were selected from the village Purbo Tethulia, under the district Netrakona to conduct the experiment with hen. The farmers were selected on the basis of their previous experience and interest on duck rearing. The selected farmers were almost similar in socio-economic status. The farmers were divided into two groups of 12 in each for rearing two feed groups of ducks viz., supplemental and non supplemental. Average initial body weight of three genotypes of hens belonging to both supplementary and non supplementary feeding group from 120 days to 270 days of age, respectively. It is evident from the result that Sonali gained more body weight (1060 g) than other two breeds by 150 days, when daily body weight gain of Sonali was 8.83 g followed by Fayoumi (7.00 g) and Deshi (6.73 g).

  Performance of three genotypes, Suitable genotype, Economic feeding, Rearing system.
  Purbo Tethulia, a Haor Village of Netrakona District
  
  
  Animal Health and Management
  Performance
  1. To compare the productive performance of three genotypes (Sonali, Fayoumi and Deshi) of hens at farmers’ level.
  2. To select a suitable genotype for the area.
  3. To develop an economic feeding and rearing system.

Twenty four farmers were selected from the village Purbo Tethulia, under the district Netrakona to conduct the experiment with hen. The farmers were selected on the basis of their previous experience and interest on duck rearing. The selected farmers were almost similar in socio-economic status. The farmers were divided into two groups of 12 in each for rearing two feed groups of ducks viz., supplemental and non supplemental. All the farmers were given a day long training on hen rearing system. Each farmer was given eight birds from any three (Sonali, Fayoumi and Deshi) genotypes of hen. Sexually matured hens of three genotypes viz. Sonali, Fayoumi and Deshi were distributed to the farmers in order to study the egg production performance and egg quality characteristics. Feeding trial was conducted at farmer’s house with conventional management practices in semi-scavenging rearing systems. The experiment was conducted following completely randomized design having four replicates (households) for each genotype of Sonali, Fayoumi and Deshi hens. The experimental ducks were reared under the existing husbandry practices conventionally done in the village when hens were allowed to scavenge from morning 7.00 am to 5.00 pm. Farmers were given training on feeding, housing, management and prevention of disease and birds were vaccinated against BCRDV and Gumboro before handing over to the selected farmers, and thereafter the birds were vaccinated to farmer’s house as per following schedule. Live weight of individual bird was recorded in every morning before feeding. Live weight of each bird was taken at every fortnightly intervals during four to six months at one month interval during six months and onward. Final live weight was recorded at the end of the experiment and weight gain was calculated by deducting the initial weight from the final weight. The survivability per cent of the birds was calculated separately for each replication at the end of the experiment, dividing the number of birds alive by the number of birds reared and multiplying by 100. Daily egg production, egg weight, age at first and peak egg production, egg mass production, total egg mass production, etc. for each replication in each genotype was recorded.

  SPGR Sub-Project Completion Report; LIVELIHOOD IMPROVEMENT OF FARMING COMMUNITY IN HAOR AREA THROUGH SYSTEM APPROACH; March 2010 to June 2013, Department of Agronomy, Bangladesh Agricultural University, Mymensingh. PIU-BARC, BARC Complex, Farmgate, Dhaka-1215,October 2013
  
Funding Source:
  

Average initial body weight of three genotypes of hens belonging to both supplementary and non supplementary feeding group from 120 days to 270 days of age, respectively. It is evident from the result that Sonali gained more body weight (1060 g) than other two breeds by 150 days, when daily body weight gain of Sonali was 8.83 g followed by Fayoumi (7.00 g) and Deshi (6.73 g).

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