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Research Detail

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M. A. Monayem Miah
Scientific Officer, Senior Scientific Officer ,BARI, Joydebpur, Gazipur-1701.

M. S. Akter
Senior Scientific Officer,BARI, Joydebpur, Gazipur-1701.

M. A. Bakr
Principal Scientific Officer, BARI, Joydebpur, Gazipur-1701.

The study was conducted in pulse growing areas of Bangladesh during November 2003 to April 2004 for assessing the farm level adoption status of improved pulse varieties with farmers' attitudes toward pulse production. The overall adoption of pulse varieties was very encouraging since 44% of the farmers adopted improved pulses, and 52% of the total pulse area was devoted to its production. The highly adopted varieties were BARI Mash 1, 2 and 3; BARI Lentil 4 and BARI Mung 4 and 5. Indigenous mungbean had completely been replaced by improved varieties in the study areas. The adopters plowed lands and sowed seed according to the recommendation, but could not follow the recommended sowing method and fertilizer doses. The significantly higher probability of adopting improved pulse varieties exists in extension services, influence of family member and encouragement of neighbor. Farmers' attitude toward improved pulse production was very positive since 63% of the adopters wanted to increase their present area for improved pulse production in the next year. On the other side, various agro-socio-economic constraints made many farmers pessimistic toward pulse production. Scarcity of improved pulse seed was identified as a crucial problem for its higher adoption at farm level.

  Status, Pulse varieties, Adoption
  Six different types of pulse growing districts in Bangladesh.
  00-00-2003
  00-00-2004
  Socio-economic and Policy
  Black gram

(i) To  know the status of adoption of improved pulse varieties in the farmers' field

(ii) To explore factors affecting adoption and non-adoption of improved pulses varieties;

(iii) To know farmers' experience with and attitudes toward pulse production

Study area, sampling design and sample size: The study was conducted in six different types of pulse growing districts in Bangladesh. The study selected one district from a highly concentrated pulse growing areas, one district from a moderately concentrated area, and one district from a low concentrated area for each sample pulse. Jhenaidah district was chosen as highly concentrated mungbean and lentil growing area, and Chapainababgonj as blackgram growing area. On the other hand, Barisal, Rajbari and Kustia districts were selected as moderately concentrated mungbean, lentil and blackgram growing areas, respectively. Kustia district was considered as low concentrated area for mungbean and lentil production, and Rajbari for blackgram production. In each district two Upazilas (administrative unit) were selected for study and from each Upazila one or two village(s) were selected for gathering farm level data and information. The Upazilas and villages were chosen in consultation with Agricultural Extension Officer and local scientists involved in the LBMDP project. A complete list of pulse growing farmers in each village was prepared and sample farmers were selected randomly from the list. For each type of pulse a total of 25 farmers, 20 adopters of the technology and 5 non-adopters were selected from the different Upazila for interview. In the case of adopters, three types of pulse farmers, namely lentil, blackgram and mungbean farmers were selected for interview.

  Bangladesh J. Agric. Econs XXVII, 2 (2004) 107-122
  
Funding Source:
  

The overall adoption of pulse varieties was very encouraging since 44% of the farmers adopted improved pulses, and 52% of the total pulse area was devoted to its production. The highly adopted varieties were BARI Mash 1, 2 and 3; BARI Lentil 4 and BARI Mung 4 and 5. Indigenous mungbean had completely been replaced by improved varieties in the study areas. The adopters plowed lands and sowed seed according to the recommendation, but could not follow the recommended sowing method and fertilizer doses. The significantly higher probability of adopting improved pulse varieties exists in extension services, influence of family member and encouragement of neighbor. Farmers' attitude toward improved pulse production was very positive since 63% of the adopters wanted to increase their present area for improved pulse production in the next year. On the other side, various agro-socio-economic constraints made many farmers pessimistic toward pulse production. The scarcity of improved pulse seed was identified as a crucial problem for its higher adoption at farm level.

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