A total 20 (sixteen female and four male) growing rabbits aged 120 days were distributed at farmer’s level in five location of Bangladesh; F1 (Dhaka-Pallabi), F2 (Savar-Parbotinagor), F3 (Magura-Boralidhaho), F4 (Magura-Pannandualli), F5 (Magura-Radhanagor) to know the production response and cost effectiveness under intensive in rural condition. The rabbits were reared in their own arrangement. Age of sexual maturity, age of first kidding, percentage of does kidded, gestation period, litter size, weaning period, breeding ratio were not significantly different (P>0.05) among the locations. Feed cost per month was Tk. 903, Tk. 732, Tk. 772, Tk. 1221.96 and Tk. 976 for F1, F2, F3, F4 and F5 respectively for 20 rabbits rearing. Monthly consumption of rabbit meat per family was 4.5kg, 3kg, 2.4 kg, 6.0 kg, in F1, F2, F3, and F5 respectively. Kid mortality (0-10 days) was significantly different (P<0.01) among the locations and this value was recorded 8.47%, 11.11%,12.00%, 8.82% and 13.11% in F1, F2, F3, F4 and F5 respectively. Farmer earned good amount of money by selling their rabbit which was Tk 10,200, Tk 7,600, Tk 8,400, Tk 12,400 and Tk 7,200 /batch and could earn profit of around the 49,564; 39,316; 38,536; 62,336 and 35,688 Tk/year by rearing (7 batchs/year) 20 rabbits in F1, F2, F3, F4 and F5, respectively. Rabbit production could be an important micro-livestock component to produce meat in meeting extra demand of the country.