Nur-E-Alam
Department of Biotechnology and Genetic Engineering, Mawlana Bhashani Science and Technology University, Tangail -1902, Bangladesh
Md. Rayhan Ali
Department of Biotechnology and Genetic Engineering, Mawlana Bhashani Science and Technology University, Tangail -1902, Bangladesh
Md. Tarek Molla
Department of Biotechnology and Genetic Engineering, Mawlana Bhashani Science and Technology University, Tangail -1902, Bangladesh
Shahin Mahmud
Department of Biotechnology and Genetic Engineering, Mawlana Bhashani Science and Technology University, Tangail -1902, Bangladesh
Kaisar Ali Talukder
Department of Biotechnology and Genetic Engineering, Mawlana Bhashani Science and Technology University, Tangail -1902, Bangladesh
A. K. M. Mohiuddin
Department of Biotechnology and Genetic Engineering, Mawlana Bhashani Science and Technology University, Tangail -1902, Bangladesh
Poultry, Antibiotic resistance, Plant extract, Cross-contamination, Safe poultry source
Tangail district of Bangladesh
Animal Health and Management
Plant Tissue Cult. & Biotech. 30(1): 119-130, 2020 (June)
Journal