The study was conducted with 58 netted melon lines at the research field of Olericulture Division, HRC, BARI, Gazipur during 2017-2018 with a view to develop a variety of netted melon. Among 58 lines, ranges of days required for net development (48-74 days), individual fruit weight (300-1500g), fruit length (6-16 cm), fruit breadth (8-14 cm), fruit cavity (14-121cm2 ), pericarp thickness (1.50=5.50 cm) were recorded. Based on the TSS (%) of fruit, all lines were categorized in 3 groups. 01 lines showed below 5% of TSS, 24 lines showed 5-8% of TSS and 33 lines showed 10.5-13 of TSS. On the basis of individual fruit weight, 07 lines produced less than 500 g, 28 lines produced 500-800 g and 23 lines produced more than 800g. In the case of pigmentation, 54 lines showed white and 04 were green. According to the intensity of net forming, all the lines were categorized into 3 groups. Twenty-six lines showed light netting, 03 lines showed medium netting and 29 lines dense netting. On the basis of fruit flesh color, 28 lines showed orange and 30 lines showed white to green. From the study, it may be concluded that on the basis of colour and TSS (%) thirty-three lines viz.CMR-001-1, CMR-001-2, CMR-001-9, CMR-001-11, CMR-001-16, CMR-001-20, CMR-001-21, CMR-001-25, CMR-001-27, CMR-001-35, CMR-001-37, CMR-001-38, CMR-001-39, CMR-001-41, CMR-001-43, CMR-001-44, CMR-001-53, CMR-001-58, CMR-001-65, CMR-001-83, CMR-002-4, CMR-002-7, CMR-002-12, CMR-002-17, CMR-002-19, CMR-002-23, CMR-002- 24, CMR-002-31, CMR-002-49, CMR-002054, CMR-002- 65, CMR-002-78 were selected for further evaluation.