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Research Detail

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Ajmary Sultana
MS Student, Department of Agronomy and Agricultural Extension, University of Rajshahi, Rajshahi-6502, Bangladesh

Mst. Fahmida Chowdhury
Professor, Department of Agronomy and Agricultural Extension, University of Rajshahi, Rajshahi-6502, Bangladesh

A.K.M. Kanak Pervez *
Assistant Professor, Department of Agronomy and Agricultural Extension, University of Rajshahi, Rajshahi-6502, Bangladesh

The primary purpose of the study was to identify the present status of mango cultivation and to determine the problems faced by the farmers in mango cultivation in Bangladesh. Status of mango cultivation was measured by area under mango cultivation, number of mango plants, number of mango varieties, disease and insect infestation of plants, uses of chemicals and fruit yield. Among the 101 respondents, 97 respondents cited that they cultivate Fazli variety followed by Khirshapat, Langra, Guti, so on. 92 respondents used pesticides followed by other chemicals, and 54 respondents used cow dung as organic supplies. Among the respondents, 62 respondents cited that mango hoppers are devastating for mango cultivation and 75 respondents cited that Anthracnose causes at a greater extent in mango plants. It was revealed that the majority (81.7%) of the respondents faced medium level problems followed by 12.3% faced low, and only 6% faced high problems during mango cultivation for commercial purposes. Computed co-efficient of correlation shows that educational level, family size, farm size, organizational participation, extension media contact, cosmopolitanism and training experience are significantly related to the status of mango cultivation.

  Peste des petits ruminants, Goat, Prevalence, Combined antibiotic, Vaccination
  Shibgonj upazilla of Chapainawabgonj district, Bangladesh
  
  
  Socio-economic and Policy
  Mango

The specific objectives of the study were to: i) assess the present status of mango cultivation in the study areas ii) analyze the socio-economic characteristics of the farmers who are related to mango cultivation ii) explore the relationship between the status of mango cultivation and socioeconomic characteristics of farmers.

For this study, data were collected during March to April 2017 to investigate the present situation of mango cultivation in Shibgonj upazilla of Chapainawabgonj district. The study was confined to purposively ten selected villages namely Chattrajitpur, Kalupur, Kazipara, Tottipur, Kanshat, Shibnagor, Atroshia, Bisshanathpur, Chowka and Ghorial from four unions (lowest administrative unit in Bangladesh). To get information as per objectives, a total number of 101 respondents were selected randomly out of 650 mango growers of the selected areas. A structured interview schedule was carefully prepared in Bengali, keeping the objectives of the study in view. The schedule was pre-tested before the final collection of data. After the pre-test, necessary correction, addition, reduction and rearrangement were made. The interview schedule was then multiplied in its final form for data collection. The personal and socio-economic characters of the respondents were age, educational level, family size, farm size, annual income, organizational participation, extension media contact, cosmopolitanism, knowledge on mango cultivation and training experience. Appropriate scalings were used for measuring socio-economic characters in mango cultivation. Data were also collected on the area of mango cultivation, types of mango varieties, number of mango plants, diseases and insect infestation, uses of chemicals and yield of mango to determine the present status of mango cultivation. Also, the problem confronted by farmers in mango cultivation was also measured. 2.1 Measurement of the status of mango cultivation Respondents were given their answer for +1 value for increasing their status (areas under mango cultivation) or -1 value for decrease their status and, 0 value for unchanged their status in mango cultivation comparing with last three years. The collected data were coded, compiled, tabulated and analyzed. The local units were converted into standard units. 2.2 Measurement of problems confrontation for mango cultivation Problem confrontation was measured using a closed form of the question, and the farmers were asked to give their opinion on 15 selected problems in connection with mango cultivation. The selected problems were identified based on five focus group discussions (FGDs) with the farmers of the selected areas. The farmer gave their response as ‘severe’, ‘moderate’, ‘slightly’ and ‘not at all’ and the scores assigned to these responses were 3, 2, 1, and 0 respectively for each problem included in regarding of mango cultivation. The problems were ranked by the value of Problem Confrontation.

Index (PCI) as calculated by using the following formula: PCI= Pn × 0 + Psl × 1+ Pm× 2+ Pse ×3 …………………………………………………………….(i) Where Pn= Frequency of the farmers had not at all problem, Psl= Frequency of the farmers had slightly problem, Pm=Frequency of the farmers had a moderate problem, Pse= Frequency of the farmers had a severe problem

  JOURNAL OF AGRICULTURAL AND RURAL RESEARCH VOL. 2, ISSUE 3, PP. 47-55
  http://aiipub.com/journal-of-agricultural-and-rural-research-jarr/
Funding Source:
1.   Budget:  
  

The findings indicated that respondents of the study area had a satisfactory level of attitude towards the increase of their present situation compared with the previous three years. The majority of the respondent used chemicals like synthetic fertilizers for more production, control disease and insect infestation and other hormones after harvesting. The main problems found in the study area in the case of mango cultivation practices were the high price of pesticides, lack of fruit processing industry, lack of fruit preservation, lack of marketing facilities, diseases and insect infestation, the high amount of fertilizers and so on. Based on the findings and results, the following recommendations may be proposed for maintaining the best production and marketing of mango: a) Marketing of mango is a crucial aspect. Therefore, efficient production technique helps to increase the volume of output and concerned authorities should take into active consideration about the local and international market for it. b) The government must have policies to generate activates in the study area during adverse conditions providing technical support like credit facilities, proper marketing facilities, fruit processing industry with the help of GO and NGO farms and to increase their mango farming status.

  Journal
  


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