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Research Detail

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M T ISLAM
Plant Genetic Resources Centre, BARI, Joydebpur, Gazipur

S RAHMAN,
Plant Genetic Resources Centre, BARI, Joydebpur, Gazipur

R A CHHANDA
Plant Genetic Resources Centre, BARI, Joydebpur, Gazipur

M N ISLAM
Plant Genetic Resources Centre, BARI, Joydebpur, Gazipur

The experiment was carried out with 64 germplasm of yard long bean (Vigna sesquipedalis L. Vercourt) at Plant Genetic Resources Centre, BARI Gazipur to estimate the characterization and variability. The germplasm was collected from 18 districts in Bangladesh. Two to three classes were found for plant growth habit, colour of stem and leaf, leaflet shape, raceme position, and pod attachment to peduncle. The germplasm exhibited 78% none and 22% pigmented edible pods along with 56% straight and 44% slightly curved pod curvature. The germplasm produced 73% green and 27% purple pods. Days to first flowering were ranged from 58 to 83 days and edible pod stages were ranged from 68 to 94 days.  The germplasm exhibited 14 to 52.6 cm pod length, 0.40 to 0.95 cm width and 6.05 to 22.39 g pod weight. The germplasm was produced 1 to 19 pods per plant and 8 to 19 seeds per pod. All the germplasm produced green hypocotyl and epicotyl, and violet flower. The highest CV was observed in the number of pods per plant (95.24%) and the lowest was observed in days to the first edible pod stage (6.27%). Some potential germplasm was identified.

 

  Characterization, Germplasm, Genetic variability, yard long bean
  PGRC of BARI, Joydebpur, Gazipur
  00-00-2017
  00-00-2018
  Variety and Species
  Yard long bean

The purpose of this study was to characterize the germplasm to know the genetic variability, identify the promising germplasm and supply them to the breeders for varietal improvement.

The experiment was conducted at PGRC of BARI, Joydebpur, Gazipur from February 2018 to June 2018 at 24.000 N latitude, 90.260 E longitudes and 8.40 m above sea level. The soil of the experimental field was silty clay having a pH of 6.5. Seventy-four germplasm including ‘BARI Barbati-1’ was used as check variety. The germplasm was collected from 18 districts (Dinajpur, Kurigram, Rangpur, Jessore, Jhnaidah, Mymensingh, Narayangonj, Narsingdi, Sherpur, Manikganj, Patuakhali, Bhola, Chandpur, Chittagong, Comilla, Hobigong, Khagrachari and Moulvibazar) in Bangladesh. Seedlings were raised in the plastic pot containing a mixture of sandy-loamy soil and decomposed cowdung on 13 February 2018. The main field was prepared 10 days before transplanting the seedlings. The recommended doses of manure and fertilizers such as 5 ton/ha cowdung, 12 kg N, 18 kg P, 22 Kg K, 6 kg S and 0.6.kg/ha Zn in the form of urea, triple superphosphate, murate of potash, gypsum and zinc sulphate (monohydrate), respectively were applied in the experimental field (FRG, 2012). The full doses of cowdung, TSP, gypsum and zinc sulphate were applied during land preparation before one week of transplanting. Urea and MP were applied in the two equal splits at 10 and 20 days after transplanting as ring method around the plant followed by irrigation (10-15 days interval during dry season). The plant spacing was 50 X 60 cm. The seedlings were transplanted on 3rd March 2018. The experiment was conducted in a RCB design with two replications. The insecticide admires (0.5 ml per litre) was applied for controlling aphids. Normal cultivation techniques and intercultural operations were followed. Nineteen observations on qualitative (12) and quantitative (7) characters were classified into descriptor states as per AVRDC-GRSU (2000). Range, mean, standard deviation and coefficient of variation of quantitative characters were calculated.

 

  Annual Research Report 2017--2018, Plant Genetic Resources Centre, BARI, Joydebpur, Gazipur
  
Funding Source:
1.   Budget:  
  

Erect plant growth habits were exhibited among the 64 germplasm of yard long bean. Green (94%) and greenish-purple (6%) stem colour, and 39% pale green, 50% intermediate green, 11% dark green leaf colour were found. The germplasm exhibited, 28% ovate and 72% ovate-lanceolate leaflet; 63% mostly above the canopy, 17% throughout the canopy and 5% in the upper canopy in raceme position. The germplasm produced 100% violet flower. Pendent (67%) and 30-900 from erect (33%) pod attachment to peduncle were found. In the case of the edible pod, 78% absent and 22% uniformly pigmented pod pigmentation; 56% straight and 44% slightly curved pod curvature; 73% green and 27% purple pod colour were found among the yard long bean germplasm. Days to first flowering and first edible pod harvest ranged from 58 to 83 days and 68 to 94 days, respectively. Edible pod length and width ranged from 14 to 52.6 cm and 0.40 to 0.95 cm, respectively. The germplasm produced 6.06 to 22.39 g pod weight. Seeds per pod ranged from 8 to 19 and pods per plant ranged from 1 to 210. The highest CV was noted in pods per plant (95.24%) followed by pod weight (27.74%), pod length (27.32%), seeds per pod (13.93%), pod width (10.08%) and the lowest in days to first edible pod stage (6.27%). On the basis of different qualitative and quantitative characters, the germplasm AR-186, AMA-170, RC-129, TRMR-120, RAI-71, RC-98, TRMR-109, RC-135, IAH-199, AMA-409, TT-15 may be selected as elongate pod (45.25 to 52.60 cm); RAI-153, RAI-71, TT-3, RC-129, TRMR-109, AH-12, BARI Barbati-1, RAI-108, TRMR-43 as flat pod (0.82 to  0.88 cm);  AR-186, RC-129, AH-12, AMA-170, AR-266, IAH-315 and  TRMR-120 as maximum pod weight (17.52 to 22.39 g); TRMR-109, TRMR-32, RC-22, TT-80, RC-161, RC-165, TRMR-120 and RAI-108 as the maximum number of fruits (132 to 210); AHI-75, ZS-33, RAI-108, ZS-26, IAH-285, AR-265, KAS-27, RC-135 and IAH-342 as early flowering (58 to 64 days). The sufficient seeds will be kept in conservation for future use.

Qualitative variation was found among the 9 qualitative characters like growth habit, stem colour, leaf colour, leaflet shape, raceme position,  pod attachment to the peduncle, immature pod pigmentation,  pod curvature and pod colour.  Wide variation was found among the 7 quantitative characters such as days to flowering and edible pod stage, length, width and weight of edible pod, number of pods per plant and seeds per pod. Some germplasm is still fruiting stage. Few potential germplasm were identified and the germplasm could be used for varietal development of yard long beans.

  Report/Proceedings
  


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