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Research Detail

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K. K. SARKER
IWM Division, BARI, Gazipur

A. R. AKANDA
IWM Division, BARI, Gazipur

S. K. BISWAS,
IWM Division, BARI, Gazipur

M. F. BAZZAZ
ARS, BARI, Dinajpur

M. N. ISLAM
CSO, Physiology Division, BARI, Gazipur

A. BARMAN
Soil Science Division, BARI, Gazipur

A new method of irrigation was used to investigate the effect of alternate furrow irrigation on crop performance, seasonal crop water use (SCWU), water productivity (WP), and nutrient uptake concentration in a grain of maize (BARI hybrid maize-9) at Irrigation and Water Management research field, BARI, Gazipur and at Agricultural Research Station, BARI, Dinajpur. The field experiments were laid out in randomized complete block design in split-plot with nine treatments replicated thrice. The treatments were accommodated by three irrigation levels and the same number of irrigation methods  (Irrigation water applied to 100% (I1), 80% (I2) and 60% (I3) field capacity. ( Alternate wetting and drying furrow irrigation(AWDFI), fixed wetting and drying furrow irrigation (FWDFI) and traditional furrow irrigation(TFI) methods, respectively, denoted by M1, M2 and M3). Results showed that AWDFI produced a similar grain yield compared to TFI with an almost 37% reduction in irrigation water when irrigated to 100% FC. The interactive effect of irrigation levels and methods had a significant effect on dry matter (DM) and grain yield productions among the treatments while the same level of irrigation produced an insignificant difference between the treatments, AWDFI (M1) and TFI (M3) methods. AWDFI (M1) and TFI (M3) obtained significantly better dry matter and grain yield compared to the FWDFI (M2) method. On average, AWDFI and TFI produced around 8.13 t/ha and 8.10 t/ha, respectively, in Gazipur and 9.74 and 9.98 t/ha in Dinajpur, respectively, over two years (2015 and 2016) when irrigation water was applied to 100% field capacity. AWDFI saved 37, 34, and 31% seasonal crop water use (SCWU) at Gazipur and 32, 29, and 24% SCWU at Dinajpur compared to TFI over two years of 2015 and 2016, when irrigation water was applied to 100, 80 and 60% FC, respectively. WP was substantially improved by AWDFI. WP was higher around 38% in Gazipur and 31% in Dinajpur in AWDFI system than TFI over two growing seasons of 2015 and 2016when irrigating with 100% FC. The micronutrients (N, P, K. S, Ca, Mg) and micronutrients (B, Zn, Cu, Fe, Mn) concentrations in maize grain were found similar trends in the methods of AWDFI, FWDFI, and TFI when irrigated with the three irrigation levels of I1 (100% FC), I2 (80% FC) and I3 (60% FC), respectively. AWDFI (M1)has been found effective and water-saving irrigation techniques that improve water productivity without insignificant yield reduction and have the potentiality to be used in drought-prone areas where maize production is highly dependent on irrigation.

  Nutrient uptake, Maize, Irrigation
  Research field of IWM Division, BARI, Gazipur and ARS, BARI, Rajbari, Dinajpur
  00-00-2015
  00-00-2016
  Crop-Soil-Water Management
  Irrigation scheduling, Maize

The specific objectives of this study were : (i) to assess the crop performances,  (ii) to evaluate the seasonal crop water use and water productivity and (iii) to determine and compare the nutrient uptake concentration in maize grain under different irrigation levels and techniques.

The field experiments were conducted at the research field of IWM Division, BARI, Gazipur and ARS, BARI, Rajbari, Dinajpur during the rabi (dry) seasons of 2014-2015 and 2015-2016. The soil was silt loam with an average field capacity (FC) of 28% and mean bulk density,  1.5 g/cc at the research field of IWM, Gazipur and clay loam with an average FC of 30% and mean bulk density,  1.44 g/cc at the research field of ARS, Dinajpur.

Determination of soil chemical properties: Before maize sowing, soil samples were randomly collected from the desired depth of the experimental plots. The percentage of organic matter (OM), pH, total nitrogen (N), phosphorous (P),  potassium (K), sulpher (S), zinc (Zn) and Boron (B) were determined in the Soil Science Laboratory, BARI, Gazipur and Regional Soil Test Laboratory, SRDI, Dinajpur. The results of the selected soil properties of the experimental plots.

Treatments and irrigation methods: The field experimental plan yielded nine treatments (3×3) each replicated thrice in a  split-plot in randomized complete block design producing a total of twenty-seven plots. The layout of the split-plot design involved three irrigation levels (I1, I2, and I3) in the main plot and three methods (M1, M2, and M3) subplot treatment in three replications. The irrigation treatments were as follows:

Three irrigation levels (main plot treatment):

  • I1:Irrigation water applied to 100% FC
  • I2:Irrigation water applied to 80% FC
  • I3:Irrigation water applied to 60% FC

Three irrigation methods (subplot treatment):

  1. M1: Alternate wetting and drying furrow irrigation (AWDFI)
  2. M2: Fixed wetting and drying furrow irrigation (FWDFI)
  3. M3: Traditional furrow irrigation (TFI)

AWDFI indicates that water is to be applied to alternate furrows. For example, during first irrigation, furrows 1, 3, 5 …….to be irrigated keeping 2, 4, 6, ……. dry but during second irrigation, the furrows 2, 4, 6, ……. to be irrigated and 1, 3, 5, ….to be kept dry and so on.  FWDFI means that irrigation application was kept fixed to certain furrows keeping two adjacent furrows dry and the same sequence continues from first to last irrigation. This indicates that the irrigated furrows will receive irrigation every time but the non-irrigated furrows will never receive any irrigation.   TFI indicates that all furrows are to be irrigated at every irrigation. It means that irrigation water was applied on both sides of the root system for each irrigation.

Irrigation water was applied at different growth stages of maize-based on the soil moisture content of the furrows. Total four irrigations were applied to all the treatments during different growth stages of maize. The selected growth stages received irrigation are:  initial growth (25-30 DAS), tasselling (55-60 DAS), silking (85-90 DAS) and grain filling (110-115 DAS) stages of maize which also followed by plant and soil moisture observation method depending on rainfall or soil moisture.  Soil moisture before each irrigation was monitored. Gravimetric soil water content was determined before each irrigation event. The soil samples were collected considering a root zone depth of 45 cm (initial stage), 60 cm (tasseling stage), and 75 cm (silking and grain filling stages). The soil was sampled in 15cm increments, well-mixed, subsampled, weighed, dried at 105oC, and reweighed to determine gravimetric moisture content. The irrigation water requirement was calculated by the formula (Mandal and Dutta,1995; Michael, 1978; Majumdar, 2004): Crop dry matter (DM) was measured at different intervals during the crop growing seasons from every replication In 2014-2015, dry matter of roots was not recorded and only shoot dry matter was recorded. But in 2015-2016, the biomass of roots and shoots was collected. The roots were collected to a depth of 20 cm from the sampling area of 20 cm x 20 cm. The roots were cleaned and washed with clean water. Plant biomass was dried at 600 C until it reached a constant weight by the oven-dry method. No dry matter has been shown in this report for ARS, BARI, Dinajpur. Data on yield contributing characters, dry matter, and water productivity were statically analyzed to test the effect of irrigation levels and methods on these parameters by the analysis of variance using R-Foundation for Statistical Computing Platform (R version 3.1.2: 2014-10-13). All the treatment means were compared for significant differences at a 5% probability level of significance (P≤0.05).

  Annual Research Report 2015-2016, Irrigation and Water Management Division, BARI, Joydebpur, Gazipur
  
Funding Source:
1.   Budget:  
  

Based on two years’ study, it may be concluded that alternate wetting and drying furrow irrigation (AWDFI) has the potential to improve both yield and seasonal crop water use. On average, AWDFI and TFI with irrigation amounting to 100% field capacity produced maize grain yield around 8.13 and 8.10 t/ha, respectively in Gazipur and 9.74 and 9.98 t/ha in Dinajpur over two years of 2015 and 2016. Compared to the TFI, the AWDFI technique saved 37% seasonal crop water use (SCWU) at Gazipur and 32% SCWU at Dinajpur over two years of 2015 and 2016 when irrigation water was applied up to 100% FC. The concentrations of macro and micro-nutrients in maize grain at harvest were found to have a similar trend among the methods of alternate wetting and drying furrow irrigation, fixed wetting and drying furrow irrigation, and traditional furrow irrigation under the irrigation levels of I1, I2, and I3, respectively. However, alternate furrow irrigation may be used in practice by alternately irrigating one part of the root zone of the plant each time and may improve the water productivity of maize crops without significant yield attributes and yield reduction. 

  Report/Proceedings
  


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