51 |
Vulnerability and Adaptation of Fishing Communities to the Impacts of Climate Variability and Change: Insights from Coastal Bangladesh |
Md Monirul Islam
Department of Fisheries, University of Dhaka, Bangladesh |
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52 |
Microbes Enhance Mobility of Arsenic in Pleistocene Aquifer Sand from Bangladesh |
Ratan K. Dhar*
School of Earth and Environmental Sciences, Queens College, City University of New York, 65-30, Kissena Blvd, Flushing, New York 11367, USA |
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53 |
Comparative Assessment of Total Polyphenols, Antioxidant and Antimicrobial Activity of Different Tea Varieties of Bangladesh |
Yead Morshed Nibir
Department of Genetic Engineering and Biotechnology, University of Dhaka, Dhaka 1000, Bangladesh |
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54 |
Similar Retardation of Arsenic in Gray Holocene and Orange Pleistocene Sediments: Evidence from Field-based Column Experiments in Bangladesh |
M. Rajib H. Mozumder*
Lamont-Doherty Earth Observatory of Columbia University, NY, 10964, USA |
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55 |
Comparison of the Proximate Composition, Total Carotenoids and Total Polyphenol Content of Nine Orange-fleshed Sweet Potato Varieties Grown in Bangladesh |
Mohammad Khairul Alam*
Institute of Nutrition and Food Science, University of Dhaka, Dhaka 1000, Bangladesh |
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56 |
Neuropharmacological, Analgesic, Antidiarrheal and Antimicrobial Activities of Methanolic Extract of Ziziphus Mauritiana Leaves (rhamnaceae) |
Md. Hamiduzzaman*
Dept. of Pharmacy, ASA University, Bangladesh |
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31-01-2013 |
01-01-1970 |
57 |
Microbiological Quality of Some Common Dairy Beverages Available in Dhaka University Campus of Bangladesh |
Nushrat Alam Biva
Institute of Nutrition and Food Science, University of Dhaka, Dhaka, Bangladesh. |
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31-05-2018 |
31-07-2018 |
58 |
Inhibitory Activities of Polyphenolic Extracts of Bangladeshi Vegetables Against α-amylase, α-glucosidase, Pancreatic Lipase, Renin, and Angiotensin-converting Enzyme |
Razia Sultana
Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, MB R3T 2N2, Canada |
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59 |
Food Consumption, Energy and Nutrient Intake and Nutritional Status in Rural Bangladesh: Changes from 1981–1982 to 1995–96 |
O Hels*
Research Department of Human Nutrition, The Royal Veterinary and Agricultural University, Frederiksberg, Denmark |
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60 |
Nutritional Composition, Total Phenolic Content, Antioxidant and α-amylase Inhibitory Activities of Different Fractions of Selected Wild Edible Plants |
Ziaul Hasan Rana*
Department of Nutritional Sciences, Texas Tech University, Lubbock, TX 79409, USA |
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61 |
Dietary Fibre Content in Ethnic and Unconventional Vegetables and Fruits Growing in Bangladesh |
Ruheea Taskin Ruhee
Waseda University, Graduate School of Sport Sciences, 2-579-15 Mikajima, Tokorozawa, Saitama 359-1192, Japan, |
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62 |
Medico-botanical Report on the Chakma Community of Bangladesh |
SNIGDHA ROY
Department of Botany, University of Dhaka, Dhaka 1000, Bangladesh |
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63 |
Angiosperm Flora of Satchari National Park, Habiganj, Bangladesh |
MD. KAMRUL AREFIN
Department of Botany, University of Dhaka, Dhaka 1000, Bangladesh |
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31-10-2008 |
30-11-2009 |
64 |
Effects of Water Quality on Phytoplankton Biomass in Balu River, Dhaka, Bangladesh |
Bhuiyan M. A. H.
Department of Botany, University of Dhaka, Dhaka-1000, Bangladesh |
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30-11-2016 |
30-11-2017 |
65 |
Distribution and Diversity of Macrobenthos in Sangu River, Bangladesh |
Md Mozammal Haque
Department of Oceanography, University of Dhaka, Dhaka 1000, Bangladesh |
|
30-09-2018 |
30-11-2018 |
66 |
Trends of Rainfall and Temperature in Bangladesh: a Comparative Analysis of Cmip5 Results and Meteorological Station Data |
Himel Bosu
Department of Meteorology, University of Dhaka, Dhaka, Bangladesh. |
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30-11-1980 |
30-11-2018 |
67 |
Soil Properties and Carbon Stock Along the Toposequence of Lalmai Hill Ecosystem of Bangladesh |
Arafat Rahman
Department of Soil, Water and Environment, University of Dhaka, Dhaka 1000, Bangladesh |
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68 |
Eco-friendly Pretreatment of Cotton Fabric with Banana Ash and Dyeing Using Banana Sap |
Avik Kumar Dhar (M. Sc. in Textile Engineering)
University of South Asia, Bangladesh |
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69 |
Heavy Metal Concentration in Commonly Sold Stem Vegetables in Dhaka City Market and Probable Health Risk |
Romana Sultana
Department of Soil, Water and Environment, University of Dhaka, Dhaka-1000, Bangladesh |
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70 |
Amelioration of Soil Acidity by the Application of Maize Straw Ash in Mixed Soil |
Md Bayazid Hossain
Department of Soil, Water and Environment, University of Dhaka, Dhaka-1000, Bangladesh |
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